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Mar 12, 2024

The Journey of Chocolate Enlightenment: Sunflower Lecithin and Our Dedication to the Craft.

Opting for the silky smoothness of natural cocoa butter over genetically modified soy lecithin is a practice that demands a commitment to authenticity. Our dedicated artisans acknowledge the more challenging nature of this path, where the selection of natural cocoa butter, despite its higher cost, underscores our unwavering pursuit of genuine quality. This choice necessitates additional effort and skill as we work tirelessly to ensure an authentic, velvety mouthfeel that surpasses the allure of soy lecithin.
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